Discover a vibrant, elegant and colourful Mediterranean cuisine, shaped by travel, memories and the inspirations of the moment.
At Gigi, every dish tells a story, conceived by the chef Luka-Tao Debenath and his team, including the pastry chef Auriane Fougeray. They have created a composition that is sumptuous, expressive, refined and radiant.
From Tuesday to Sunday, all day long, Gigi invites you to enjoy a vibrant and enriching experience, to be savoured throughout the seasons. Take a seat in the heart of the iconic dining room, facing the monumental fresco whose floral motifs serve as the venue’s artistic signature – a centrepiece that bathes the space in light and character. When the fine weather sets in, the experience unfolds in the iconic main courtyard of the Margaret - Hotel Chouleur, where the atmosphere is enhanced by the charm of the surroundings.
At Gigi, our team welcomes you warmly, shares stories, and accompanies you through every moment with genuine enthusiasm and a carefully curated playlist.
Welcome to Gigi.
