Discover a vibrant, elegant and colourful Mediterranean cuisine, shaped by travel, memories and the inspirations of the moment.
At Gigi, every dish tells a story, conceived by the chef Luka-Tao Debenath and his team, including the pastry chef Auriane Fougeray. They have created a composition that is sumptuous, expressive, refined and radiant.
From Tuesday to Sunday, all day long, Gigi invites you to enjoy a vibrant and enriching experience, to be savoured throughout the seasons. Take a seat in the heart of the iconic dining room, facing the monumental fresco whose floral motifs serve as the venue’s artistic signature – a centrepiece that bathes the space in light and character. When the fine weather sets in, the experience unfolds in the iconic main courtyard of the Margaret - Hotel Chouleur, where the atmosphere is enhanced by the charm of the surroundings.
At Gigi, our team offers you a warm welcome, shares stories and accompanies you every step of the way with genuine enthusiasm and a carefully curated playlist. Welcome to Gigi.
